Squash Mac n Cheese with Smokies Bacon


Another best seller! Our butternut squash mac n cheese is full of squash and Cayman grown pumpkin. This family version comes served over macaroni and we mix in Chef Sara Doak’s Cayman smoked bacon. YUM!

Product details

Product contains:

Macaroni, butternut squash, pumpkin, swiss cheese, cows milk, rosemary, panko breadcrumbs and parmesan. Features Chef Sara Doak’s Cayman smoked bacon. Please note our family meals contain salt

Cooking instructions

For best results, cook from frozen. Pre-heat oven to 350°F,  remove lid and place on a baking tray on the middle shelf and bake for 35-40 minutes. Always ensure food is piping hot before serving.